Slow Cooker Mac and Cheese Recipe using the RoadPro RPSL-350 slow cooker
Mac and cheese is one of the most loved dishes of all time. Both children and adults love it. However, what do you do when you feel like having some of that delicious goodness while on a road trip? Well, you could stop over at some diner and order it or cook it yourself; which is the best option. Slow cooker mac and cheese using the RoadPro RPSL-350 12V 1.5 quart is the best way to make this meal perfectly. The great thing about using the slow cooker is that you do not have to do anything more than simply place the ingredients in the cooker, cover and let it cook. It is easy and you end up with the creamiest and most delicious mac and cheese you will ever have.
The RoadPro 350 is specially created to ensure that no matter the amount of time that you leave your food cooking, it will not burn due to the controlled temperature. This allows the food to cook without much disturbance which is essential in maintaining all the flavors. The RoadPro slow cooler is made in such a way that you can plug it into the lighter port of your car which will facilitate the cooking till your food is ready. Mac and cheese using RoadPro RPSL-350 12V 1.5 quart slow cooker air tight cover ensures that nothing spills in your car; while the long cord allows you to place the cooker anywhere in the car that is most convenient.
1 ½ cups shredded cheddar cheese
½ pound elbow macaroni
1 cup whole milk
1 can of evaporated milk
½ teaspoon salt
½ a teaspoon dry mustard/ Dijon mustard
Mac and Cheese Slow Cooker Recipe Instructions
Add all the ingredients into the slow cooker apart from ½ a cup of the cheddar cheese.
Mix the ingredients for the slow cooker mac and cheese recipe gently to ensure that they have combined properly, cover and switch on the cooker. Cook this for about 5 hours or until you see that the pasta has absorbed all of the fluid that was in the pot and that it is nicely cooked through.
The mac and cheese slow cooker recipe using RoadPro RPSL-350 12V 1.5 quart slow cooker, should be moist but without any extra liquid. Sprinkle the cheese that had remained over the cooked pasta and let it cook for about 10 to 20 minutes or until you see that the cheese is melted and there is no more fluid.
Keep it warm in the slow cooker for a little while or serve immediately to your preference. Have some meatballs on hand to go with your mac and cheese. Make it a complete meal with some mashed potatoes.
You can prepare slow cooker mac and cheese using the RoadPro RPSL- 350 12V 1.5 Quart slow cooker at the start of your journey so that by lunchtime, you will have your meal ready. You can also use the slow cooker to make different types of soups, rice and meat dishes. It is a very versatile appliance that you may find yourself using even off- road since it can be used to prepare most dishes at home. The RoadPro slow cooker if very affordable, for the number of functions that it can perform, thus it is a worthy investment for people who travel often and want to enjoy fresh cooked meals on the road.